Nadia Curto - 2020 Barolo La Foia type_Savoury After that first quenching sip

After that first quenching sip you'll be singing along to Queen pumping from the speakers

it's a woody fragrance that calls forth strength and stillness

Care for a Liquid Refreshment

The 'Latitude' model was introduced into Tsubota Pearl's collection in 2005

Widow Jane 10 Year Old is our signature bourbon

Nadia Curto - 2020 Barolo La Foia type_Savoury After that first quenching sipIm Nadia Curto and with my father, a young man of 87 years old, Marco we are producing wines in a very special place: le Langhe. I come from La Morra and we have 4 hectares in Annunziata hamlet. We produce the classical red wines like Dolcetto, Barbera, Freisa and Nebbiolo, but our main wine is of course Barolo. We are releasing 2 labels: Barolo la Foia, more classical, and Barolo Arborina , our cru. Our style of production is craft and natural: in