Southern Italian Pasta Making We'll roast carrots and serve

We'll roast carrots and serve them on a bed of gem lettuces and whipped feta with a bright lemon vinaigrette

or coworker

she works with her husband running their business Lupa

while also teaching pasta classes throughout the Bay Area

with no sourdough starter required

Southern Italian Pasta Making We'll roast carrots and serveJoin Pastaia Honey Lopez for a hands on class exploring the beautiful art of handmade pasta. Simply using flour and water (no egg!), we will learn to create delicious pasta in a variety of classic shapes including fusilli, cavatelli, pici, and more. We will discuss flour options, proper cooking technique, and suggested sauce pairings. This class includes: Plenty of hands on demonstration and practice Each participant will take home up to two servings