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supported by a velvety texture and a long persistent finish
a variety celebrated for its aromatic complexity and elegant cup structure
on the palate
Numbered and signed poster
they are dry-pulped — a method that removes the skin without the use of water — and then moved into a second fermentation process
JARDIN / COLOMBIA gift card supported by a velvety textureFinca El Jardn is located in Planadas, Tolima, Colombia, and is the agricultural project of fourth generation producer Jorge Elas Rojas, known for his experimental approach and relentless focus on quality. In previous years we already worked with his Honey processed Chiroso, while this year we selected an anaerobic Pink Bourbon, a variety celebrated for its aromatic complexity and elegant cup structure. Jorge cultivates several varieties across 3
