Caputo "Saccorosso" 00 Flour 15kg (Long Proofing) Eggplant Parmigiana complexity and remarkable ageing potential

complexity and remarkable ageing potential

and floral notes

it opens with floral and stone fruit aromas – think white peach

subtle citrus

gentle bitterness

Caputo "Saccorosso" 00 Flour 15kg (Long Proofing) Eggplant Parmigiana complexity and remarkable ageing potentialCaputo Saccorosso 00 Flour 15kg is a premium Italian wheat flour developed specifically for long fermentation and high hydration doughs. Known as the classic red bag, it delivers strong gluten structure, excellent elasticity and reliable performance for extended proofing times. Ideal for traditional Neapolitan pizza and artisan bread, Saccorosso produces light, airy dough with well developed flavour and balanced chew. A trusted choice for home