Pu-Erh Tea Cake, 7542 , Menghai Tea Factory, 1980's (Raw/Sheng) Recommended and full-bodied profile

and full-bodied profile

Over the years

Golden Flower has been studied extensively over the past few decades

This Zhong Cha Yellow Mark Iron Mold tea cake has been stored in Guangdong province in natural storage warehouse since mid-1990's

Rich in taste with balance mouth feel

Pu-Erh Tea Cake, 7542 , Menghai Tea Factory, 1980's (Raw/Sheng) Recommended and full-bodied profileOriginally stored in Hong Kong before being brought to Vancouver in 2001. This classic 7542 cake has been carefully aged for decades under stable dry storage conditions in Vancouver. The tea yields a dark amber liquor with a sweet and complex aroma. Its smooth, creamy texture carries notes of aged plum and camphor, followed by a lingering, cooling finish. The cup reveals deep maturity and harmonyan elegant expression of the Menghai 7542 recipe at its