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To remove the pit
rich tomato flavor forms the basis
The olives are harvested in the period between October and January and processed into oil within hours (no more that 8 since picking) using the ‘’cold-pressing method’’
delicious snacks look even better when they are served in this elegant olive wood dish with a diameter of 4
you're sure to find your favorite in no time with this set
Kalamata Olives ov set To remove the pitThese flavorful olives hail from the sun drenched Greek peninsula of Peloponnese and are known for their signature tangy taste with a subtle caramel finish. Harvested from the renowned Koroneiki olive tree, theyre marinated in red wine vinegar and sea salt for a rich, authentic flavor. Enjoy them straight from the jar, or add them to your favorite dishes. Perfect in a classic Greek salad or a vibrant couscous bowl. To remove the pit, simply press the
