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The Artisan Sourdough with pesto layered throughout
-techniques to build gluten
and a medley of Mediterranean olives
Based on Namaste flour blend (a GF brown rice flour blend)
An amazing
Olive Medley Sourdough Slicing:unsliced The Artisan Sourdough with pestoOne of the bread baker's absolute favorites! A medley of our flours, featuring the organic whole wheat from Gwenyn Hill Farm, and a medley of Mediterranean olives! The complexity of flavor is absolutely fantastic with a delightful brininess makes a delicious sandwich or savory toast!
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