Hitachino Nest Espresso Stout - 330ml - 7.5% sales It was introduced at the

It was introduced at the World Exhibition in Antwerp in 1885 when a journalist described it as “Nectar of the gods

The colour suggests a bright full-bodied liqueur

The Highland style of Whisky is generally considered to be one of the most approachable styles

this single-cask bourbon is made by a master distiller with over 50 years of distilling experience

Good lemon aroma

Hitachino Nest Espresso Stout - 330ml - 7.5% sales It was introduced at theEspresso stout appears a dark brown color with at least an inch of dense lingering ecru foam. Aromas and flavors are dominated by notes of rich roasted grains, dark coffee, beans, bittersweet chocolate, mocha, cocoa and caramel. Maybe a notch better than medium in body and adequately carbonated for style.