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) agave nectar
including some of the last bourbon produced there before it closed in 1992
Turlough O'Carolan
candied oranges and woody spices
but leaves a little flavor in it so you know where it came from
Del Maguey Iberico Mezcal testcollection ) agave nectarMezcal: Del Maguey Iberico Del Maguey Ibrico is a clay pot distilled pechuga mezcal from Santa Catarina Minas with a unique twist it is produced with Ibrico ham in the still. Size: 750mL Proof: 98 (49% ABV) Origin: Mexico Distillery: Del Maguey Distillery Ron Cooper, Del Maguey Single Village Mezcals founder, and Chef Jos Andrs, and his team at ThinkFoodGroup, worked collaboratively to create Del Maguey Ibrico, a unique mezcal made with Ibrico de
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US$ 1215.00
US$ 95.95
