Majjiga Mirapakayalu Vellulli kaaram Majjiga Mirapakayalu are one of

Majjiga Mirapakayalu are one of the most unique and beloved traditional fryums of Andhra Pradesh — green chillies soaked in spiced buttermilk and sun-dried until they develop a distinctive tangy

Green chillies soaked in spiced buttermilk

Cold-pressed groundnut oil

Naturally rich in antioxidants and lignans

Traditional Andhra recipe

Majjiga Mirapakayalu Vellulli kaaram Majjiga Mirapakayalu are one ofMajjiga Mirapakayalu are one of the most unique and beloved traditional fryums of Andhra Pradesh green chillies soaked in spiced buttermilk and sun dried until they develop a distinctive tangy, spicy flavour that is completely unlike any other fryum. When fried, they puff up into crispy, intensely flavoured chillies with a tangy buttermilk undertone that makes them completely addictive. A traditional Andhra side dish that transforms any simple rice