kronhjort ytterfile Select weight (g):650 Fry the meat for a

Fry the meat for a minute on each side until it has a nice crispy surface

Many have the smoked reindeer bow as a natural part of the Christmas and Easter table

oven-roasted root vegetables and blackcurrant jelly

Black caviar is best enjoyed at room temperature

fine fat marbling and natural sweetness

kronhjort ytterfile Select weight (g):650 Fry the meat for aThe sirloin is one of the finest parts of the red deer. It has a fine texture and a rich flavour that comes from the animal's diet of herbs and plants. Compared to fallow deer sirloin, one of our best selling game cuts, the red deer sirloin has slightly coarser fibres and a milder gamey flavour. Red deer is not as common as fallow deer and is therefore more difficult to obtain. The sirloin is excellent for grilling, preferably whole. Salt it first and