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Japanese Wine
Aromas of lemon zest and green melon combine with a medley of vanilla oak and tangerine tart flavors
Restrained aromas
followed by a spread of concentrated fruit flavors and soft tannins
savoury undertones
Ibuki Junmai Genshu Tokubetsu Junmai Japanese WineMild texture and aromas like apple or banana. Smooth umami, citrus like acidity. Warm enhances the characters, but still soft mouthfeel and easy to drink style. Type Grade Sake Junmai Country Japan Region Prefecture Fukushima Rice Variety Miyamanishiki Yeast Variety Fukushima Yeast Polishing Rate 60% SMV 0 Acidity 1. 5 Alcohol % 16. 00% Size 720ml
US$ 17.97
US$ 12.95
US$ 59.00
US$ 58.00
US$ 59.95
US$ 189.00
US$ 169.00
US$ 45.30
