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Brew stirring occasionally until opaque
it's got some humidity in the nose and first steepings
This tea deserves to be in your tea chest
This tea is on the roast-ier side so if you have had a roasted taiwanese oolong
I left it brewing too long one day and was genuinely shocked how sweet and fragrant the soup I came back to was
2012 Roasted Tieguanyin, $13.99 (2oz/56g) Size:Whole cake - 350gr Brew stirring occasionally until opaque$5 fast USA shipping for all the tea and tea ware you want! International shipping details are HERE. *Approx. 2 oz. of tightly compressed tea. Made of 2008 Traditionally Roasted Anxi Tieguanyin pressed into cake form in 2012! For me, a Tieguanyin needs to start out with a mineral quality without that crisp, thirst quenching, mouth watering effect I'm out. I'm glad to say this one does not disappoint. On top of that, it's wonderfully complex. The
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