Mac & Cheese seafood the smooth and silky texture

the smooth and silky texture of the cheese offers pleasing sharp and lemony flavours that go perfectly well with a dry Riesling or a nice crisp dry Sauvignon Blanc

Just Cheese or Just Meat

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Penne pasta with diced tomatoes

holidays and peak periods may require additional notice and are subject to product availability

Mac & Cheese seafood the smooth and silky textureClassic Macaroni with a "cheese shop upgrade" cheese sauce. Made in house with a blend of aged cheddar, gruyere and mozzarella topped with a crunchy Italian breadcrumb. Cook at 400 for 40 minutes