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Bourbon vanilla from Madagascar aromatised cream
Perfect for weddings
Inspired by classic handbag designs
each tier showcases a selection of Ladurée’s most beloved flavors
The flan is a great classic of French pastry-making
Ispahan Macarons Bourbon vanilla from Madagascar aromatisedRose macaroon topped with rose scented cream, garnished with fresh raspberries and lychees. A subtle combination of the acidity of lychee and the sweetness of raspberry and rose. A delicious, fresh, gourmet dessert. One of Ladure's iconic pastries, now a staple of French patisserie.
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