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sweet blackberry leaves and lapacho
with swiss blue cornflowers added
An elegant
hand picked buds with a silky smooth
liquorice root
French Earl Grey Green Size:100g sweet blackberry leaves and lapachoA relaxing, fruity earl grey green tea, with hints of peach. Also delicious as an iced tea. Japanese bancha, bergamot, peach, rose petals and calendula flowers. Brew 1 teaspoon to 1 cup of 80 degrees water and infuse for 2 3 minutes. Remove leaves and reuse 2 3 times. Cold brew method: Brew 1 tablespoon to a 1 litre jug and add cold tap or filtered water. Refrigerate for 2 3 hours, remove leaves and refrigerate overnight. Add ice, fresh fruit and mint
US$ 43.00
US$ 65.85
US$ 28.49
