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The palm is harvested in Japan using organic techniques by craftspeople and assembled by artisans in Wakayama
Hand-hammered in brass
Add a rhythm to everyday
flared lip allows for effortless scraping of pots and containers to never miss a drop
featuring a double-loop design that makes them both plush and light enough to dry efficiently
6-inch Bowl in Lake Storage & Seating The palm is harvested inSix inch diameter hand thrown bowl, ideal for cereal, soup, side dishes, and small portions. The glaze is difficult to describe; it's a deep blue with teal undertones, evoking the color of a cold lake. DETAILS: Dish measures approximately 6 in Handmade in Los Angeles, CA MORE: Shoshi Watanabe blends Californian and Japanese influences, with work showcasing a marriage of utility, tradition, and fluidity. The glaze on these dishes is always unique, with
