Provençal Herb Extra Virgin Olive Oil Olive Oil Products with this certification are

Products with this certification are produced

these olives undergo cold-pressing to extract the oil

Our line of small-batch sauces and tapenades is truly for the discriminating pallet

Mix egg noodles with fried chicken

savory essence of roasted garlic

Provençal Herb Extra Virgin Olive Oil Olive Oil Products with this certification areExperience our Extra Virgin Olive Oil infused with traditional herbs from the Provence region of southeastern France. The herbs include thyme, oregano, basil, tarragon, lavender, marjoram, and sage. The olives are harvested between October and January and promptly cold pressed within 8 hours to preserve freshness and flavor, resulting in high quality oil with low acidity. Recommended Pairings: Tomato Pulp Vinegar Pomegranate Vinegar White Balsamic