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Royal Oscietra Caviar (acipenser gueldenstadtii) is renowned for its excellent egg quality
Handcrafted with fresh creamy French butter and an equal share of delicious caviar
pressed and dried
Siberian Sturgeon (Baerii) Caviar
and rich Amur fusion caviars
Royal Siberian Caviar Weight:1kg Royal Oscietra Caviar (acipenser gueldenstadtii)Siberian Sturgeon (Baerii) Caviar Royal Siberian Caviar, sometimes called baerii caviar, is extracted from the Siberian sturgeon (acipenser baerii). It is a fine grained caviar recognised for its pure, elegant flavour and exquisite length which is both fine and clear. Grain colours range from black grey all the way to black brown tones. Attilus Royal Siberian caviar is Malossol which literally means 'lightly salted', salt content being less than 4%.
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