Miyabi Artisan, 9.5-inch Kiritsuke Knife Rhone The blade is constructed of

The blade is constructed of micro-carbide powdered MC66 steel

while the full matte brushed exterior is resistant to scratches and marks

LENGTH: 5 3/4"

COUNTRY OF ORIGIN: CHINA

The satin matte exterior blended with polished touches is resistant to scratches

Miyabi Artisan, 9.5-inch Kiritsuke Knife Rhone The blade is constructed ofDESCRIPTION This kiritsuke is an all purpose knife traditionally used only by the Executive Chef in Japanese kitchens. This double beveled knife with angled tip is best suited to Japanese push or pull cuts and is a great sashimi knife, as it offers the finest in precision cutting. Its straighter edge makes it the ideal knife for chopping and dicing fruits and vegetables. MIYABI celebrates Japanese craftsmanship with Artisan. Using traditional methods