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The Country Cooking of France In Self Portrait

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Description

In Self Portrait

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Weaving together a broad base of existing scholarship with his own original insights

The Country Cooking of France In Self PortraitAuthor: Anne Willan Category: Nonfiction Language: English Publisher: Chronicle Books LLC Publication date: March 23, 2012 Renowned for her cooking school in France and her many best selling cookbooks, Anne Willan combines years of hands on experience with extensive research to create a brand new classic. More than 250 recipes range from the time honored La Truffade, with its crispy potatoes and melted cheese, to the Languedoc specialty Cassoulet de

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