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Yeast Mosto
In general
The prolonged dry season typically occurs during the harvest season
Farm size: 3
larger and rounder compared to other varieties
El Salvador Emilio Lopez Caturra Natural FILTER Size:250 grams Yeast MostoOrigin: El Salvador Region: Santa Ana Altitude: 1500 1550 meters above sea level Farm: Chalchuapa, La Cumbre Farm Size: 70 hectares Owner: Emilio Lopez and Jose Roberto Santamaria Variety: Caturra Process: Natural Tasting Notes: Sweet and syrupy with notes of melon, red apple and chocolate. La Cumbre (the top) is the highest section of Finca El Manzano, where the best of Emilios coffees are found. Established in 1872, Finca El Manzano has remained
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