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Its intricate detailing captures the mystique of the evil eye
English Hardback 7
Adjustable necklace
The solid perfume comes in a hand-treated
between our inner world and the outside
Calabria in Cucina: The Flavours of Calabria Cookbook Home1615324420 Its intricate detailing captures the80 ricette della tradizione 80 traditional recipes Author: Valentina Oliveri Photographer: Alessandro Saffo , Antonino Bartuccio Translator: Richard Sadleir DESCRIPTION From the Sila mountains to the white cliffs of Tropea and Capo Vaticano, from Reggio Calabria to Pollino National Park: the whole of the Calabrian heartland, most authentic and unknown, is embodied in this unique cookbook which goes straight to the heart of the regional cuisine, simple
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