Gohei Muroka Jukusei (Maturing Imo Shochu) - 720ml - 25% sales Dry Orange is nonetheless THE

Dry Orange is nonetheless THE only ingredient to use for some of the world’s most important rum cocktails

“Gararuddo” is Kagoshima dialect which means “You will be scolded”

premium hops

nutmeg and saffron

This potato shochu is a masterpiece that a long experienced chief brewer puts his heart and soul into it

Gohei Muroka Jukusei (Maturing Imo Shochu) - 720ml - 25% sales Dry Orange is nonetheless THEThe best of sweet potato shochu, It is delicious to the taste and very desirable. The process of making this shochu is take oil from the sweet potato out everyday in 5 months to get the freshness of sweet potato and the sense of taste makes a flavorful. The richness aftertaste from non fliter and blending in the last process.