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East/Westâ„¢ Santoku Knife 17cm (7 inch)
use the unit's ceramic side to nicely finish the edge
Cover: Tempered glass lid
This decanter is not just practical but also aesthetically pleasing with its tall design
Blade width: 4cm
Wusthof Classic Ikon Black Fillet Knife 18cm brand_Rains East/Westâ„¢ Santoku Knife 17cm (7For use on fish, meat and fruit: while boning knives or cleavers are more suitable for coarser tasks, especially for meat, the Filleting Knife, with its flexible blade, is particularly suited for wafer thin filleting. Precision cutting of meat, loosening fish fillets from the skin, or peeling fruit these are the Fish Filleting Knifes special talents. Features Blade length: 18cm Blade width: 2. 33cm Elegant design with black handles Half bolster allows
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