Murukku Flour indian spices natural nourishment with our Ulundu

natural nourishment with our Ulundu Kanji Flour (Black gram porridge flour) – a carefully crafted blend that brings together the authenticity of time-honored ingredients for a comforting

spicing up vegetables

Simple & Clean: Crafted without additives

Mix 1 cup of premix with 1/2 cup of curd and 1/2 cup of water

Prepare healthy dishes like Idli

Murukku Flour indian spices natural nourishment with our UlunduINGREDIENTS Raw Rice, Urad Dhal DIRECTIONS FOR USE Add 1 cup of Murukku Flour with the required quantity of water, butter and salt. Knead to a dough, make Murukku, deep fry it in cooking oil, and serve Enjoy the tasty, crispy and healthy ANUJANS Murukku with your loved ones