Del Maguey Mezcal San Luis Del Rio 750ml varietal-AGED and limestone-filtered water drawn from

and limestone-filtered water drawn from the deep aquifers underneath Southern Indiana

It is rich and intense with the fresh and fruity character of ripened raspberries

This is a strong bitter liqueur made by the prolonged infusion of many different herbs and spices

Its intense amber color and layered aromas are a result of an extended period of aging

0 grams of fat

Del Maguey Mezcal San Luis Del Rio 750ml varietal-AGED and limestone-filtered water drawn fromSan Luis Del Rio has a spicy, fruity and smoky nose with a high note of citrus. It is creamy, smooth and warming to the palate with a clean finish. Three hours south of Oaxaca on a two lane, pot holed highway on route to the Gulf of Tehuantepec is the turnoff to San Luis Del Rio. One takes another 2 hours on a winding, rocky, dirt road. The pueblo is located in a narrow, hot valley, with steep slopes full of Maguey Espadin. The Rio Hormiga Colorada