Kua Mee (Vegetarian Fried Rice Noodles) Soups and Stews monosodium glutamate

monosodium glutamate

Frozen: puncture film in two spots to allow ventilation and steam

The pork belly is braised in a sweet and savory broth until it’s melt in your mouth tender

This delicious

Frozen: open up the corner of film and remove dipping sauce

Kua Mee (Vegetarian Fried Rice Noodles) Soups and Stews monosodium glutamateKua Mee is a classic Lao noodle dish. The sweet and savory caramelized noodles are mixed with eggs, crunchy bean sprouts, and fresh herbs. The sweetness comes from the caramelized sugar, and the savory comes from the fish sauce, soy sauce, and garlic. Pork or vegetarian options available. Allergens: Fish, soybeans, eggs, cilantro Ingredients: rice noodles, bean sprouts, green onion, cilantro, sugar, water, tamarind, palm sugar, fish sauce, salt,