Renegade Plant-Based Sweet Toscana Salami Woman Owned Just add hot water for

Just add hot water for a delicious

RED PEPPER FLAKES

sea salt & cultures

pepperoncini and sub dressing

buttery body

Renegade Plant-Based Sweet Toscana Salami Woman Owned Just add hot water forTuscan Inspired Salami with origins in the wild Fennel fields 7. 5 ounces Flavor profile Sweet Italian herbs and roasted red peppers Food Pairings Focaccia, pasta, grilled vegetables, creamy plant based cheese Wine Pairings Reds Cabernet Sauvignon, Zinfandel Whites Chardonnay, Sauvignon Blanc Ingredients WHEAT GLUTEN*, ROASTED RED PEPPER PUREE (RED SWEET PEPPER, WATER, SEA SALT, CITRIC ACID), WATER, KETCHUP* (TOMATO PUREE*, SUGAR*, VINEGAR*, SEA SALT,