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herb-roasted pork
A touch of tart acidity balances the light fruit sweetness
Also excellent with herb-roasted poultry or light Mediterranean fare
Enjoy chilled or on the rocks in warm weather for a crisp citrus experience
born in the shadow of Mont Granier within the storied Savoie Apremont appellation
Licence IV Rouge, Rhone, France Size:1L herb-roasted porkFresh black cherry, wild raspberry, licorice, and thyme aromas introduce the 2024 Licence IV Rouge with effortless charm and vibrant personality. Produced entirely from organically grown Cinsault, this light and energetic Vin de France captures the relaxed spirit of the traditional French caf, where good wine is simply poured, shared, and enjoyed. Bright fruit, minimal intervention, and remarkable drinkability make it an authentic everyday red that
US$ 33000.00
US$ 21340.00
