Pallares - Oyster and Shellfish Knife _agecheck it’s the kind of knife

it’s the kind of knife that quietly becomes indispensable

Made in Turkey using traditional enamelware techniques

This mill is made from a biocomposite material containing certified

cartilage and dense meat while still offering the control needed for trimming and finer work

kiritsuke tip

Pallares - Oyster and Shellfish Knife _agecheck it’s the kind of knifePallars Solsona Oyster & Shellfish Knife Oyster & Shellfish Knife Controlled Shucking A specialist oyster and shellfish knife designed for confident, controlled opening. The short, thick stainless steel blade features a blunt, pointed tip purpose built to work safely into the hinge of an oyster without excessive flex. Strong, compact and direct, it gives you leverage where its needed. Simple, traditional and highly effective. Stainless Monosteel