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Ships within 48 hours · Estimated delivery Aug 17 - Aug 22
This is a great knife for slicing cooked meats
Blade shape - Gyuto
making every piece feel calm and tactile in use
secure spring prevents accidental pops
a Seki-based sharpening specialist known for precise
Teruyasa Fujiwara Denka Super Blue Sujihiki Knife 210mm Kurouchi kato This is a great knifeFujiwara Denka Sujihiki 210mm The Denka series represents the most performance focused expression of Fujiwaras craft. Forged from Super Blue (Aogami Super) carbon steel referred to by Fujiwara as Chigusa k and hardened to a high level, the Denka delivers exceptional edge retention with a crisp, assertive cutting feel. At 180mm, this gyuto offers compact precision with serious cutting authority. Agile and responsive on the board, it suits cooks who
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