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and Pierre’s “old vines”—from three parcels planted in 1942
Manuel strives to go beyond
It comes from old vine parcels across mixed soils and is made with whole cluster semi carbonic fermentation
From importer Louis/Dressner: René-Jean Dard and François Ribo started their estate in 1983 in a back street of Tain-l'Hermitage
it balances bright acidity with a subtle creaminess and a long
Gramercy Cellars Lower East Columbia Valley Cabernet Sauvignon 2021 Brisat and Pierre’s “old vines”—from threeThe 2021 Gramercy Cellars Lower East Columbia Valley Cabernet Sauvignon reflects the philosophy of founder and winemaker Greg Harrington, a former New York sommelier who moved to Walla Walla to craft wines with an Old World sensibility favoring balance, restraint, and food friendliness over sheer power. Lower East serves as the winerys more accessible cabernet, often sourced from high quality fruit that doesnt make it into their single vineyard
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