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the Moët & Chandon cellars are the most extensive in the region
Chapoutier is also one of the largest producers
made from late harvested grapes when the beverage base is not wine and grape must
completely renovated the cellars and upgraded the elevage by using small oak barrels
The sweet Pedro’s have to be tasted to be believed and the prices speak for themselves
1994 Bodegas Lopez de Heredia Vina Tondonia Reserva 2004 the Moët & Chandon cellarsIt all started in the middle of the nineteenth century when French negociants visited the Rioja region to find alternative sources of quality grapes to transform into wine, since the phylloxera epidemic had decimated their vineyards. Our founder, Don Rafael Lpez de Heredia y Landeta, a knowledgeable and enthusiastic student in the art of wine making, followed closely in their footsteps. Don Rafael fell in love with the region and especially the area
