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illustrated by Anders Arhoj of Studio Arhoj
His younger brother
paired alongside sakes that are also from the Bay Area
It is a fun and endlessly fascinating resource not only for recipes but for historical events
ABV 15-16% / SMV: +2
Dassai 39 Junmai Daiginjo Sake (BTL 720ml) Book illustrated by Anders Arhoj ofDassai 39 is like the perfect bowl of porridge for Goldilocks not too decadent like the Dassai 23, but smoother than the Dassai 45. Thanks to a light, fruity flavor and mild acid, this bottle is very well balanced. Dassai 39 is perfect for special occasions or to gift to a good friend. Features Brewed in Yamaguchi, Japan by Asahi Shuzo Junmai daiginjo Seimaibuai (rice kernel remaining): Yamada Nishiki 39% ABV 16 17% SMV: +3 Acidity: 1. 3 24 fl oz
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