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and a touch of almond complexity
mineral-driven flow that captures the essence of this distinctive Austrian winegrowing region
From the Vaziani micro zone in Georgia's historic Kartli region comes this medium to full-bodied Tavkveri crafted using the ancient Qvevri method—clay vessels buried underground for fermentation and aging
savory finish that picks up the earthy and savory notes of the vineyard
plum and boysenberry accompanied by hints of vanilla with spicy wood undertones
MOCALI BRUNELLO DI MONTALCINO 2018 Country:Italy, Tuscany and a touch of almondSouthwest Montalcino sits at the cooler, elevated edge of the denomination, where marl and limestone soils laced with mineral salts distinguish it from the warmer valley floor. Mocali, a family estate the Ciacci family has worked since the 1950s, farms Sangiovese Grosso at 300350 meters, where oak and ilex forest tempers the summer heat. The wine ages under Brunello's mandatory minimum framework before release, emerging with dried cherry, tobacco, and
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