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and a lingering finish
continuing his father's legacy in a new way
Its organic shape renders it lovely to look at
These beans come from the lush
and will suit all brewing methods
Side A - Espresso Blend Grind:Stovetop and a lingering finishThis coffee is a balanced blend of Brazilian (45%), Ethiopian (45%), and Colombian (10%) coffees, crafted into a versatile espresso roast that shines both with and without milk. A smooth milk chocolate and toasted hazelnut base from Brazil supports vibrant red apple and berry notes from Ethiopia, while the Colombian component adds sweetness, body and brings all three components together. In milk, the cup is rich and comforting, while as an espresso or
