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Perfect for slicing shallots
Starting at 180mm
Miyabi really outdid themselves in terms of sexiness with their Birchwood series
About the shape - Inspired by the profile of a traditional European chef knife
and I look forward to working with the next generation of Kato for decades to come
Masakage Kiri Santoku 165mm f-17 Perfect for slicing shallotsAbout Masakage Kiri When you first pick up the Kiri, youll notice just how light it is. The steel is hammered thinner than your average knife, which lets it fly through dense foods like potatoes and squash with ease. This knife is hand forged from VG10, a high carbon stainless steel that gets wildly sharp and holds an excellent edge without requiring much maintenance. The VG10 core steel is laminated with stunning layers of damascus steel, which,
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