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making it an ideal choice for those who love refined yet approachable white wines
Made by the Somerset Cider Brandy Company at Burrow Hill Farm
it offers a velvety balance of whisky warmth with rich layers of fig
Crème Brûlée – Silky vanilla custard with a caramelised crunch
this DOCG Chianti blends Sangiovese with native varieties to reflect the region's classic style
Jesus Madrazo Rioja No IV food_pairing_pasta_tomato making it an ideal choiceJess Madrazo Rioja No. IV Crafted by Jess Madrazo, this wine is part of a highly personal project rooted in Rioja Alavesa. Jess Madrazo comes from one of Rioja's most respected winemaking families and established his own bodega to focus on small scale, terroir driven wines that prioritise balance, freshness and authenticity over sheer power. Fruit for Rioja No. IV is sourced from carefully selected, high altitude vineyards, where cooler conditions
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