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and slow-roasted dishes
Santa Barbara County
soft super-juicy ripe plummy fruit and a long full-flavoured finish
80% of the wine is macerated on skins for three days then sees spontaneous fermentation and then breeds in concrete tank
laced with scents of the sea and profound “flor” aromas
Beatrice Primitivo 2024 IGP Puglia, Pirovano and slow-roasted dishesThis is lovely, gluggable Primitivo from a sustainable winery in Puglia that is making excellent value wines for everyday drinking. Lots of Puglian celebration here. Redcurrants and ripe cherries on soft velvet. nice spice and supple tannins at the end. Medium to full body and very moreish. Italy ABV 14. 0% Puglia Vegetarian Primitivo Vivino Rating: 4. 0
