Tenjin Bayashi Junmai Ginjo Sake (BTL 720ml) black sugar poppy seeds

poppy seeds

the sharp side of the blade enables you to release the oyster meat from its shell

This print is a part of our Gallery Art Wall at our Oakland Shop

Sakura Daikiri (A Hemingway Daiquiri Riff)

Comes with: Six glasses

Tenjin Bayashi Junmai Ginjo Sake (BTL 720ml) black sugar poppy seedsTenjin Bayashi is an umami rich, slightly dry sake with rice laden flavors and light refreshing ginjo aromas. The sake is brewed with Koshi Tanrei, a local speciality sake rice, which is a hybrid of Yamada Nishiki and Gohyaku mangoku. It took 15 years to develop the rice as a joint project of Niigata Sake Research Institute and Niigata Agricultural Institute. The rice is grown exclusively in Niigata and supplied exclusively to sake producers in