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juicy fruit flavours
this natural sparkling wine is a testament to sustainable viticulture
made with a blend of Macabeo (75%) and Parralleda and aged for 16 months
Its palate is balanced with bright acidity
bursting with flavours of freshly picked strawberries and raspberries
Brut Nature Cava, Pago de Tharsys, DO Cava, Spain Grenache juicy fruit flavoursThis natural Cava, made with a blend of Macabeo (75%) and Parralleda and aged for 16 months, is a refreshing choice. The vibrant mousse carries delicate aromas of apricot, apple, and pear, while the palate is light and fresh with a cleansing acidity. This makes it an ideal aperitif, perfect for enjoying in moderation as part of a balanced lifestyle. ABV of 12%
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