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Down South + East: A Chinese American Cookbook Rabbit Hole Books Blending unforgettable characters

SKU: 52414323103

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Blending unforgettable characters

Ambitious Rei works in finance in London

Aimee Nezhukumatathil plumbs the depths of nighttime

#1 New York Times bestselling author of The One and Only Ivan and Odder comes a stunning new middle grade standalone novel about compassion

he sees buses

Down South + East: A Chinese American Cookbook Rabbit Hole Books Blending unforgettable charactersChinese American chef Ron Hsu shares original recipes exploring innovative Asian influenced dishes via the rich larder of the American South in his debut cookbook, Down South + East Ron Hsu grew up a restaurant kid, surrounded by the delicious smells and flavors of Chinese food at Hunan Village, a set of seven restaurants his parents ran in Georgia from 1980 to 2008. Now, with culinary school, seven years at the world famous Le Bernardinwhere he moved

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