NCCO National Checking Kitchen Check 1 Part Carbon White, 1 x 5000 each Case Chef Paul Prudhomme Made with the same process

Made with the same process as traditional Bavarian pretzels for real baked-in flavor

extra virgin olive oil and a sprinkling of parmesan

50 - 90°F is recommended

of sliced sirloin steak (or 8 lbs

Catalog item 482038

NCCO National Checking Kitchen Check 1 Part Carbon White, 1 x 5000 each Case Chef Paul Prudhomme Made with the same processNCCO National Checking Kitchen Check 1 Part Carbon White, 1 x 5000 each Case from NCCO is a foodservice case item for commercial programs, retail stocking, and planned bulk purchasing. Guest Check 1 Part Carbon White RESTAURANT STYLE GUEST CHECK Case pack: 1 5000 EA. DOT item 467021; case GTIN 20018291800012. DOT category: Office & Register. Handling: Dry Goods. Storage: Paper product store in cool, dry area.