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Perez Pascuas owns 135 Hectares of vineyards: 90% Tinta del País grape variety (Tempranillo) and 10% Cabernet Sauvignon grape variety
which express the identity of the terroir
He is also one of a handful of genuine pioneer "garagistes" (small production winemaking) in the Ribera del Duero
With their superior estates they played an important role in the history of Tokaj-Hegyalja
Favia Erickson Winegrowers is a collaboration between Annie Favia and Andy Erickson
2005 Dominio de Pingus Flor de Pingus Sangiovese Perez Pascuas owns 135 HectaresWhile other Spanish wines have achieved international recognition, Pingus is one of the very few that has joined the ranks of the worlds most coveted wines. Like Coche Durys Corton Charlemagne, Guigals single vineyard Cte Rties, or Giacomo Conternos Monfortino, Pingus is known and admired wherever great wine is discussed. Pingus is produced by the visionary Danish winemaker Peter Sisseck. Peter arrived in Spain in 1993 to manage a new project,
US$ 150.00
US$ 105.00
US$ 45.00
