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Ships within 48 hours · Estimated delivery Aug 22 - Aug 27
José Arnufulo Montiel is one of 65 smallholder farmers who deliver their cherries to Cafenor mill for processing
the cherries are bathed in ozone and moved to fermentation tanks for an initial 36hr submerged anaerobic fermentation
The coffee is then stabilised and stored in a cool place before final selection and threshing according to quality standards
Not unlike his other coffees
A thermal shock process follows to lock in flavour
Mi Finquita Finca Hartmann I'd like:By the kilo at R2,056/kg José Arnufulo Montiel is one
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