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Nigel started out on his own back in 2007 with two barrels of Chardonnay in his garage - and his simple recipe hasn’t really changed since
DOCG is the top 10% of Prosecco
And then on the palate it’s rich and elegant
It produces a very low output of small
intense Chardonnay
Luís Louro Alento Reserva Tinto 2021 Grape_Pinotage Nigel started out on hisAlentejo is Portugals poorest, least populated region. But I reckon its one of the places with the biggest potential in the wine world. Its a huge, hot and dry region covering one third of the country, and the ground is covered in similar red dirt to what you get in Coonawarra. Its basically red wine heaven. Winemaker Lus Louro is based in Estremoz, in the northern part of Alentejo and close to the Spanish border. Its slightly cooler and higher in
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