Clovis Tarragon White Wine Vinegar White Wine Vinegar The slices are left to

The slices are left to marinade for an hour or two during which time they begin to soften

Refrigeration is recommended

slightly acidic

Bianchetto truffles are usually about 15 grams in weight (roughly the size of quail eggs)

during a short harvest season that spans September to January in the Northern Hemisphere and June to August in the Southern Hemisphere

Clovis Tarragon White Wine Vinegar White Wine Vinegar The slices are left toClovis Tarragon White Wine Vinegar 33. 5 fl oz (1 liter) 33. 5 fluid ounces (1 liter) of French white wine vinegar with sprigs of tarragon for incredible sweet herb flavor. This delicious artisan crafted vinegar was made by esteemed producers in Reims, France, a region known for its fine wines. This vinegar is the combination of the white wine grapes of the region being made into vinegar and mixed with fresh tarragon. Alcohol free. Availability: Ships