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making some of the best
these knives are stainless
Kato-san forged this knife from Aogami Super
Muneishi-san has crafted knives that require a little maintenance and care but reward you by keeping a crazy edge for a super long time
’ or ‘pear skin
Yoshihiro Yauji Aogami Suminagashi Single Bevel Santoku 165mm Handle:Stabilized Wood making some of the bestAbout Yoshihiro Yauji Yoshihiro Yauji, a blacksmith from Takefu Knife Village, is an expert in crafting traditional single bevel knives. With over 15 years of apprenticeship under Master Blacksmith Hideo Kitaoka, he started producing his own knives under his own name in 2019. His craftsmanship is highly regarded due to the attention to detail and care that he takes with each knife.
