Victorinox Fibrox Pro 10" Slicing Knife tea-kettles The steel is Japanese AUS10A—highly

The steel is Japanese AUS10A—highly refined

and wear and tear

thus exposing each knife slot for easy cleaning with a damp cloth

Requires no seasoning

making it perfect for finishing dishes the same way a professional chef does

Victorinox Fibrox Pro 10" Slicing Knife tea-kettles The steel is Japanese AUS10A—highlyPreferred by both home chefs and culinary professionals, the 10" Victorinox Fibrox Pro Slicing Knife can handle nearly every kitchen task imaginable. Crafted with a comfortable handle, superior weight and balance, and a razor sharp blade with a round tip that rarely requires re sharpening, this knife is an essential tool for every kitchen. Product Features ESSENTIAL CARVING KNIFE. A versatile slicing knife that carves roasts, poultry, and fish faster